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BioOrto is a large scale producer of fresh organic vegetables, preserved tomatoes, all natural, artisanal pasta sauces, and premium quality olive oil.

Based at the foot of the Gargano Natural Park in Puglia, BioOrto has artisanal approach but is able to operate on a large scale, thanks to advanced processing technology,  an ideal climate, well planned organic farming, and the mineral rich water that flows down from the slopes of Gargano Mountain to enrich the soil.

“Tradition meets technology: BioOrto’s vast acres of land and massive production facilities somehow deliver an organic product that tastes as if you grew it in the back yard and bottled it yourself.”