Amari – Handmade cantucci
Hand made Cantucci Cantucci are crunchy, almond biscotti from Tuscany, traditionally used to dip into coffee or liqueur
These cantucci are Tuscany’s finest: handmade, one by one, following a traditional Tuscan recipe dating back centuries. Thick and crunchy, so they can be dipped into coffee or liqueur.
Only the highest quality ingredients are used: Generous quantities of Piedmontese hazelnuts, jam made with dried figs of Carmignano, Tuscan chestnut flour and premium butter. And of course, no margarine, preservatives or artificial flavours.
Amari is a small artisan brand based in Carmignano in Tuscany, created by sisters Mariella and Lorella Amari.
“Absolutely the best cantucci biscotti the world over. We love a biscuit that can hold it’s liqueur.”
Explore the product range
Product variety, size, and units per carton
|Amari Cantucci Cappuccino||200g||12|
|Amari Cantucci Cocoa Hazelnut||200g||12|
|Amari Cantucci Pistacchio||200g||12|
|Amari Cantucci Almond||200g||12|
|Amari Cantucci Chocolate||200g||12|
|Amari Cantucci Fig, Almond||200g||12|
|Amari Cantucci Rum Raisin||200g||12|