On The Menu is a long-established Australian ready-meal brand delivering chef-inspired, single-serve, heat-and-eat frozen meals that can be prepared in minutes.

On The Menu blends chef-led product development, consumer testing, and modern manufacturing to deliver consistently great-tasting meals at scale.

• Produced using quality ingredients and locally sourced meat and dairy from Australia and New Zealand

Growing consumer demand for simple, affordable meal solutions: The Australian ready-meals market is estimated at over AUD $2.8 billion and growing at around 5% annually, driven by busy lifestyles, smaller households, and demand for affordable meal convenience. Frozen ready meals remain a strong supermarket performer thanks to their long shelf life, accessible price point, and high repeat purchase behaviour among time-poor shoppers.